Dinner Menu
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DINNER
Starters
WHITE CHEDDAR CORNBREAD cast iron baked, honey butter 8.5
ROSEMARY FOCACCIA FLATBREAD parmesan, garlic, olive oil 8
FRIED OLIVES buttermilk ranch dressing 8
FIRE-ROASTED TOMATO HUMMUS toasted naan bread, olive oil 6.5
OLD FASHIONED CHICKEN NOODLE SOUP carrots, celery, onions, pulled chicken, egg noodles 8.5
LOBSTER BISQUE sherry, cream, roasted corn 11.5
ARTICHOKE & SPINACH DIP parmesan, white cheddar, chopped artichokes, spinach, toasted flatbread 17
MARYLAND CRAB CAKES fennel- vegetable slaw, cajun remoulade 20
YELLOWFIN TUNA TARTARE avocado, ginger-citrus vinaigrette, wonton chips 18
CRISPY CALAMARI spiced flour, chipotle ranch sauce, baby mixed greens 15
BACON WRAPPED SCALLOPS applewood smoked bacon, ginger- honey glaze 19.5
FIRE OVEN ROASTED CHICKEN WINGS lemon, rosemary, garlic, honey chili sauce 14
BEEF EMPANADAS ground beef stuffed pastry, cheddar cheese, lime crema 10.5
Salads
FIREPOINT CHOPPED SALAD wood-fired rotisserie chicken, persian cucumbers, cherry tomatoes, charred corn, mushrooms, crispy onions, chopped greens, buttermilk ranch dressing 19.5
SHRIMP ABLT SALAD 3 grilled jumbo shrimp, avocado, smoked bacon, mixed greens, tomatoes, blue cheese crumbles, blue cheese dressing 23
GREEN MARKET SALAD baby mixed greens, tomato, cucumber, carrot, red onion, balsamic vinaigrette 9 / 14
CLASSIC CAESAR SALAD romaine lettuce, croutons, grana padano, classic caesar dressing 10 / 15
ADDITIONS: Jumbo Shrimp (3) 13- Jumbo Lump Crab Cake 14- Grilled Salmon 9- Grilled Chicken Breast 7- 4 oz. New York Strip Steak 12
Pizza Pizza Pizza Handmade Wood-fired Pizza
HOUSE 12-INCH CLASSIC PIZZA italian plum tomato sauce, grande mozzarella, basil, olive oil 16
ADD ONS/TOPPINGS $1.50 pepperoni, italian sausage, bacon, caramelized onions, mushrooms, sweet bell peppers, italian hots, extra cheese, ricotta, garlic, anchovy
PEPPERONI PIZZA loaded pepperoni, italian plum tomato sauce, grande mozzarella 17.5
SHORT RIB PIZZA braised short rib, brie cheese, sweet onion fig jam, grande mozzarella 20
ROTISSERIE CHICKEN RANCH PIZZA pulled chicken, bacon, smoked red onions, buttermilk ranch sauce, grande mozzarella 18
Handhelds Served With French Fries
FIREPOINT BURGER applewood smoked bacon, vermont white cheddar, whiskey BBQ sauce, lettuce, tomato, red onion, house pickles, soft brioche roll 18
TURKEY BURGER ground turkey, gruyère cheese, honey mustard, lettuce, tomato, red onion, house pickles, multigrain roll 17
CRAB CAKE SANDWICH tartar sauce, crispy onions, lettuce, tomato, house pickles, soft brioche roll 20
OPEN FACED FALAFEL hummus, tahini yogurt sauce, lettuce, tomato, red onion, house pickles, toasted naan bread 15.5
Wood-Fired Rotisserie
Cooked Over Oak & Cherry Wood
Served with broccolini & sweet bell peppers and roasted garlic mashed potatoes. chicken is locally sourced, free range organic from Bell & Evans
FREE RANGE ORGANIC HALF CHICKEN white wine reduction 24.5
PRIME RIB (available Friday, Saturday & Sunday) horseradish cream, red wine au jus 42
Char-Broiled Steaks
All Steaks Are 100% Black Angus
Served with grilled asparagus and roasted garlic mashed potatoes & hotel butter
FILET MIGNON 6 OZ. 40
FILET MIGNON 10 OZ. 50
NY STRIP 14 OZ. 45
RIBEYE 14 OZ. 44
Additions
JUMBO SHRIMP (3) 13
JUMBO LUMP CRAB CAKE 14
SAUTÉED MUSHROOMS 6
BLUE CHEESE CRUMBLES 3
Main Plates
PAN ROASTED SEA SCALLOPS sweet creamed corn, smoked bacon, lemon-butter 36
GRILLED SALMON roasted baby artichokes, lemon vinaigrette 35
MAHI MAHI FISH TACOS cornmeal crusted mahi mahi, vegetable slaw, chipotle ranch sauce, corn tortillas, cilantro rice 28
SHRIMP ANGEL HAIR PASTA sautéed jumbo shrimp, tomato, garlic, chili flakes, white wine 32
GARDEN VEGETABLE STIR FRY sautéed vegetables, tofu, soy sauce, garlic, ginger, steamed rice 21
FETTUCCINE BOLOGNESE fettuccine pasta, round veal, beef, pork, parmesan, cream, tomato sauce 28
CHICKEN PARMESAN breaded chicken breast, tomato sauce, mozzarella, parmesan, butter pasta 28